Thai Chicken Satay with Rainbow Slaw

I love Thai food. It’s so exciting and vibrant. With all the different flavours and condiments, its a treat for the eye and the palette. I went to Thailand in 2014 and was blown away with all the amazing food. I realised its not all Thai curry and rice. There were so many different dishes…

Easy Prawn Laksa

Are any of you getting bored of the same old recipes at home? I am! Every week my husband and I rack our brains to think about what to eat for the week. I’m sure we are not alone here. This is why I love to share recipes as it sparks ideas. I love a…

Asian Steamed Sea Bass

Sea bass is my absolute favourite fish. It’s so delicate and versatile. I normally pan fry fillets or oven cook a whole sea bass, but this time I decided to try something different, and oh my was it worth it. I steamed the sea bass fillets in greaseproof paper parcels and the fish came out…

Healthy Thai Salmon Fishcakes

It’s January and we are all trying to eat a bit lighter after an indulgent December. No more mince pies, cheese boards and pork pies! However there is nothing to say that food has to be boring in January. It’s not all lettuce and boiled eggs. I made Thai salmon fishcakes for dinner and served…