It’s the season for warm comforting dishes to get us through these dark cosy months. Butternut squash and pumpkins are a popular choice at this time of year. And this dish can be used with either, because if you’re anything like me you have some pumpkins leftover from Halloween last week. Of course I plan…
Category: cooking
Spaghetti Pomodoro
Is there anything more comforting than a bowl of pasta? A bowl of pasta coated in a fragrant tomato sauce topped with parmesan cheese, basil and extra virgin olive oil. I’m not sure there is, especially on a rainy day. A trip down memory lane… Spaghetti Pomodoro has been one of my favourite dishes ever…
Homemade Chilli Jam with Grilled King Prawns
Chilli jam! What’s not to love? A sweet and spicy condiment that enhances so many dishes. I’ve tried it in restaurants before and it is absolutely delicious. I really wanted to try and make it myself so I decided to give it a go. It’s surprisingly easy! I’ve been so busy recently that it was…
Diwali Preparations
I love this time of year. When the days get darker and the crisp Autumn air hits your face. The trees look so beautiful with its leaves transitioning from green to orange and red. It also means that Diwali is coming up and that means a celebration of delicious food, lights and music. Diwali is…
Moroccan Roast Chicken and Couscous
Well it’s been a little while since I’ve done a recipe on here, apologies! I blame tonsillitis and generally trying to balance work and home life. What a wonderful summer we just had. Yes the weather wasn’t great, but we had so much fun catching up with friends and family and attending lots of weddings….
Slow Cooked Lamb Ragu
I’m not sure about you, but I was getting ready for Autumn by getting my cardigans out and secretly thinking about Christmas. And then boom. Summer! Glorious sunshine sent me into a blind panic to find my sunglasses and shorts. It was absolutely beautiful and although brief, I am grateful for the few days of…
Kimchi Stir Fry Noodles
Stir fry is one of my favourite weeknight meals. It’s easy, fast and healthy. Just chop up lots of veg and chuck it into a screaming hot pan. I tend to only make Chinese stir fry’s so this time I decided to mix it up and try a Korean stir fry and it was amazing!!…
Chai Spiced Coconut Porridge
We’ve all been told that breakfast is the most important meal of the day, and I agree! I can’t seem to start my day without a hearty breakfast, and porridge is the go to choice. It truly does keep me full until lunch but like anything, I get bored of the same old combinations. Therefore…
Urad Daal (Black Lentil Daal)
I hope you’ve all had a great bank holiday weekend. What is going on with the weather? Snow in April? Now I’ve seen it all. Bring back the sun please, I’m cold. If you’re anything like me, you’ve been over indulging the past few days. As lovely as it was, I now crave some simple…
Spicy Roasted Tomato Soup
Spicy Roasted Tomato Soup #foodphotography #foodblogger #foodstylist #miltonkeynes #buckinghamshire
Cook with B... 