Chai Spiced Coconut Porridge

We’ve all been told that breakfast is the most important meal of the day, and I agree! I can’t seem to start my day without a hearty breakfast, and porridge is the go to choice. It truly does keep me full until lunch but like anything, I get bored of the same old combinations. Therefore…

Urad Daal (Black Lentil Daal)

I hope you’ve all had a great bank holiday weekend. What is going on with the weather? Snow in April? Now I’ve seen it all. Bring back the sun please, I’m cold. If you’re anything like me, you’ve been over indulging the past few days. As lovely as it was, I now crave some simple…

Slow Cooked Indian Spiced Shoulder of Lamb

Easter is coming up this weekend and I am so excited. I love everything about this holiday from the beautiful Spring weather to hot cross buns and copious amounts of chocolate. There’s just something about this time of year that puts a ‘spring’ in your step. Sorry. One of my other favourite things to eat…

Spicy Roasted Tomato Soup

Spicy Roasted Tomato Soup #foodphotography #foodblogger #foodstylist #miltonkeynes #buckinghamshire

Tandoori Chicken Salad with Braised Lettuce

Sounds posh right? It really isn’t. I love a good salad but I tend to get bored very easily. Also when the weather is cold, I can’t seem to face a cold salad. I want something warm and comforting, but also healthy and exciting. This is my twist on a chicken salad. Spicy tandoori chicken…

Happy Pancake Day!

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Spinach and Ricotta Cannelloni

Sometimes its nice to make something that’s a little more special. Whether its for your other half or you just feel like treating yourself (why not?), this is a great recipe to adapt. There are so many recipes out there so feel free to put your own spin on it, but this is how I…

Turkish Kebabs – Friday Fakeaway

Are you missing restaurants as much as I am? Let’s hope they re-open soon. As much as we love a takeaway, its sometimes nice to make your own version at home. Plus its cheaper and healthier! I love Turkish restaurants. The grilled kebabs with fluffy rice and those vibrant salads are heavenly. Served with lots…

Asian Steamed Sea Bass

Sea bass is my absolute favourite fish. It’s so delicate and versatile. I normally pan fry fillets or oven cook a whole sea bass, but this time I decided to try something different, and oh my was it worth it. I steamed the sea bass fillets in greaseproof paper parcels and the fish came out…

Vegan Stuffed Peppers

My husband and I try to eat a vegan/vegetarian meal at least a couple of times a week, as I believe that we don’t need to eat so much meat and fish all week long. Plus it’s cheaper! Eating a vegetarian meal is not a compromise, they can be delicious and satisfying. This recipe is…