Spinach and Ricotta Cannelloni

Sometimes its nice to make something that’s a little more special. Whether its for your other half or you just feel like treating yourself (why not?), this is a great recipe to adapt. There are so many recipes out there so feel free to put your own spin on it, but this is how I…

Breakfast Parathas

Breakfast Parathas on a Sunday morning is one of my best childhood memories. I would wake up to the smell of my Mum cooking them in the kitchen, and it would make me run down the stairs just so I could eat them hot off the fryer. Now every woman I know has a different…

I’m back! Did someone say Halloumi Fries?

Well I think it’s about time that I got this blog back up and running again. It seems as though I let work and well…life get in the way of what I really love to do, and for that I can only apologise. I forgot just how much I love to create my own images…

Unusual ingredients…Okra?!

It may be unusual to you, but to me I grew up eating Okra. I actually went through a mad phase of demanding my Mum to cook it once a week for me (is that weird?). My brother however is not a fan! I like to discover new ingredients whenever I can, otherwise I would…