Homemade Onion Bhaji’s

So I’ve been building up my portfolio and for me that means more cooking! I decided to stick to my roots and cook something from my background. So I thought what does everyone love to eat? The British tend to love onion bhaji’s so I thought I’d give it a go. I didn’t realise just…

Lemon Tart….Yum.

Hi all! I’ve been experimenting with lemon tarts (and eating them) and I can’t decide which image is best. What do you think?   I’ve been having a great time taking new images and then eating the products afterwards! More images to come soon. Hope you are all having a great weekend and enjoying the…

Photography Exhibition

Hi all! I know I’ve been a bit quiet on here the past couple of weeks, it’s because I am preparing for the end of my diploma at college with a photography exhibition. I am super excited to present some of my best work at Middleton Hall in the Centre MK. It’s a chance to…

The rule of 3…keeping it simple!

Ok I am no chef but I love to cook. I am always trying to learn new things, even if it ends in a disaster! Yesterday I decided to keep it very simple. Rather than looking for complicated recipes and exotic ingredients, I decided to follow in the Italians foot steps and attempt a very…

Fresh bread…what’s not to love?

I don’t know about you but I can’t seem to resist fresh bread. If you bring a fresh loaf of crusty bread to my house it will not last long. Warmed through in the oven to crisp up the crust and steam the soft centre and then slathered with butter. And hearing that crunch when…

Do you like to eat fresh?

I’ve been doing some photography for The Brasserie at Milton Keynes College and the food they make is amazing…and it’s made by students! These guys have serious talent, you should check them out. Recently I took some pictures of their summer produce and I loved it. The smell of fresh ingredients gets me so excited,…

Is Spring finally here?

The sun is shining! Let’s hope it lasts longer than England in the World Cup. I realised that the sun does wonderful things to people in England, they are whistling and smiling and generally more cheerful (until they start complaining that it’s too hot). Spring to me means fresh and colourful food. Eating colourful foods…

What are you baking this weekend?

I try and find any excuse to bake and I think Easter weekend is the best excuse, especially when it’s ‘for your nieces’. Baking with kids makes this guilty pleasure just that little bit more acceptable don’t you think? I don’t have kids yet (and yes you will all have to wait a few years…

The Beauty of Natural Light

As a photographer I am always learning more and more. And with food photography, I have learnt that natural light is the way to go. It gives you everything you need from shadows to highlights and you still have an element of control. This shot was taken with natural light coming through my conservatory window….

London…is it the land of opportunity?

I love London. I went there this weekend and I came back with a greater love for the hustle and bustle lifestyle of London. Granted my small legs are not made for the never ending steps in the underground, but other than that it’s great! I came across people who were friendly and would happily…