Happy Diwali to all that are celebrating this year 🙂 Making biscuits for Diwali is one of our family traditions. Whilst it may not be something you associate with Diwali, it’s something we always made alongside all the spicy snacks and sweet treats. My Mum and I would make biscuits every year and hand them…
Category: recipe
Pepperoni and Spicy Honey Pizza
My husband very kindly bought me an Ooni pizza oven for our anniversary this year. He’s very clever as I am not sure who it benefits more. Nevertheless, I was ecstatic. I have seen my friends and family make pizza in their Ooni ovens and I yearned for one ever since. My first pizza story……
Tebasaki Chicken Wings
I haven’t disappeared! But I’ve done it again haven’t I? I’ve been a little quiet on here recently but I have a good excuse this time, actually a great excuse! I managed to land the biggest job of my career. Read on to find out more. As you know by now, I live and breathe…
Greek Lamb Burger with Chilli Halloumi
Hello everyone 🙂 I hope you’re all well! I’ve been a little MIA recently. Truth is I’ve been super busy at work (which I’m very grateful for) and decided to take a little break. My family and I managed to go on our first holiday to Crete a couple of weeks ago. With all the…
Puris and Masala Eggs
This is possibly one of my favourite breakfast dishes. One however, that I don’t get to eat often as it was always something that either my Mum, grandma or aunt made. It’s a typical Sunday morning breakfast eaten with all the family. I always talk about how food can bring back nostalgic memories and puris…
Masala Lamb Steak and Okra Fries
Lamb steak is a treat for us. It’s something that feels a little special because we don’t eat it often and leaves us feeling lie we have indulged. Steak is something we normally associate with restaurants, but it is so simple to do at home too. And it’s a great date night meal! I’ve never…
Lemon Meringue Pie
It’s British Pie Week and I am here for it. Is there anything more comforting than a pie? There is something very special about pulling a hand made pie out of the oven, whether sweet or savoury, it’s simply joyous. I love a savoury pie, from the classic chicken and mushroom or my recent vegetarian…
Dishoom’s Akuri – Spiced Scrambled Eggs
Who doesn’t love scrambled eggs? They are quick, healthy and easy to prepare. Plus they are so versatile. My go to recipe is simple scrambled eggs on toast with a splash of hot sauce. I was flicking through my beautiful recipe book from Dishoom and came across their spiced scrambled eggs recipe – a dish…
Aloo and Spinach Paratha
There’s something quite special about comfort food and how it can take you back to a certain time in your life. It can spark the fondest of memories and transport you back to a happy place. To me, food can awaken the senses; the smell, the taste and the sight of a dish can ignite…
Chinese Dumplings
It’s Chinese New Year (or Lunar New Year) today so I thought why not make some Chinese dumplings to go with it? After all there’s nothing more delicious than a dumpling is there? A hot, steamy little parcel filled with delicious and fragrant goodness. I could eat them all day long. Whether fried, steamed or…
Cook with B... 