Cherry, Hazelnut and Nutella Pancakes

Happy Pancake Day! I’ve been writing pancake day posts on my blog for a few years now and I seem to always mention that I love English pancakes. And it’s still true, I do! What’s not to love? Thin pancakes that are soft in the middle and a little crispy on the edges, ready for…

Dishoom’s Akuri – Spiced Scrambled Eggs

Who doesn’t love scrambled eggs? They are quick, healthy and easy to prepare. Plus they are so versatile. My go to recipe is simple scrambled eggs on toast with a splash of hot sauce. I was flicking through my beautiful recipe book from Dishoom and came across their spiced scrambled eggs recipe – a dish…

About me

Welcome back! Is it a little too late in January to say happy new year? I think so. Whoops! Regardless, I hope you all had a great break over Christmas and New Years. As you may have noticed, I took a longer break than expected from blogging and social media. I decided to switch off…

Homemade Chilli Jam with Grilled King Prawns

Chilli jam! What’s not to love? A sweet and spicy condiment that enhances so many dishes. I’ve tried it in restaurants before and it is absolutely delicious. I really wanted to try and make it myself so I decided to give it a go. It’s surprisingly easy! I’ve been so busy recently that it was…

Pumpkin Spice Cinnamon Rolls

Happy Halloween everyone! Now although this is not exactly a spooky Halloween post, it’s inspired by the flavours that everyone is enjoying at the moment. Isn’t Autumn just beautiful? Look at these gorgeous leaves we found around our house. I just love the colours. What is Pumpkin Spice? I started to see pumpkin spice everywhere…

Banana and Chocolate Chip Muffins

I love to bake but sometimes I think my waistline could do without it. There’s nothing wrong with a little cake, but if I can make it a little lighter I will. I’m not a huge fan of over complicated recipes that ask for strange ingredients to make it healthier. Also I’m a little bored…

Wild Garlic and Smoked Salmon Fishcakes

Wild garlic is in season and seems to be the craze right now. And so it should be, its delicious! I’m lucky enough to have a mother in law who planted some wild garlic in my garden and it’s growing so well. No thanks to me, I have zero gardening skills. Maybe one day I…

Grilled Asparagus

Grilled Asparagus #aspargus #recipe #foodphotographer #miltonkeynes

Homemade Sushi and Edamame Beans

I’ve always loved sushi but I’ve never tried making it at home. It’s something I always thought was best eaten in a restaurant or from a store. I saw this Yutaka Sushi Roll Kit in Sainsbury’s and I thought why not, it sounded like fun. This kit was brilliant. Everything was so easy and had…

Chorizo Arancini

Risotto is one of our common weekday meals, but I always make too much. Always! So instead of just eating it for lunch the next day, I thought I would make arancini. Arancini is risotto shaped into balls, coated in breadcrumbs and then deep fried. But I didn’t want to deep fry mine so I…